Collection liqueur wine. It is made from Kakhet and Saperavi grape varieties. Due to the latter, this drink has an intense red colour and inimitable taste. The optimal temperature to serve this wine is 15-20°C.Food Pairing: cheese and desserts.
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Collection liqueur wine. It is made from Kakhet and Saperavi grape varieties. Due to the latter, this drink has an intense red colour and inimitable taste. The optimal temperature to serve this wine is 15-20°C.Food Pairing: cheese and desserts.
